What should the water temperature be?

WARNING!

To avoid personal injury or death, disconnect your appliance from its power source before you start any troubleshooting or repair work. Use caution when working inside any appliance.

The water temperature entering the dishwasher should be at least 120F, and up to about 140F. If you want to determine the water temperature as it enters the dishwasher, run the faucet nearest the unit into a cup or glass for a few minutes, until it gets about as hot as it's going to get. Insert a meat or candy thermometer into the cup and watch it until it doesn't go any higher. The water entering the dishwasher will be about this temperature.

You can try running this faucet for a few minutes before using the dishwasher. Then the unit will not have to pause as long while it heats the water to the desired temperature. You can also raise the thermostat setting on your hot water tank, but be very careful. You don't want to raise it too high and risk someone getting scalded by it being too hot.

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Common Dishwasher Repair Problems and Solutions
1. Why does an error code display? 2. Why doesn't my dishwasher work at all? 3. Why are the dishes still dirty? 4. Should I pre-wash my dishes? 5. What's the best way to load the dishwasher? 6. Why aren't my dishes dry when the dishwasher finishes? 7. Why does the dishwasher seem like it is not advancing? 8. Why is there no water entering the dishwasher? 9. Is dishwasher detergent safe for my family? 10. Why doesn't the detergent cup open? 11. Why won't the dish water drain?		12. Why is my dishwasher leaking? 13. Why is there water dripping from a vent? 14. Why doesn't my dishwasher door close and latch? 15. How do I get the best cleaning from my dishwasher? 16. What should the water temperature be? 17. Why is my dishwasher beeping and lights blinking? 18. Why is the inside of my dishwasher discolored or stained? 19. Why does my dishwasher have an odor? 20. Why is my dishwasher filling with water when it is not being used? 21. Why is my dishwasher making noise? 22. How much and what kind of detergent should I use?		23. What can I do to get rid of spots on my glassware? 24. Why is my glassware scratched and cloudy looking? 25. Why do my racks roll in or out when the door is open? 26. What can I do to fix my rusty racks? 27. What do all the indicator lights mean? 28. Why do I smell plastic burning in my dishwasher? 29. What is the correct procedure for starting my dishwasher? 30. How do rinse aids work? 31. What is dishwasher salt? 32. Why aren't the sprayer arms turning? 33. Why is there still detergent in the dispenser when the dishwasher is done?

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